Reducing time-to-market in MENA’s growing infant nutrition market
Date 02.06.2019 | Category: News
With the creation of ESI Nutrition - Laïta’s new nutrition division - in 2018, the company’s intention is indeed to alleviate the complexity of developing specialty nutrition products and to help brands promote safe, easy-to-use, tasty and healthy nutrition products worldwide. Through one-on-one support and a large spectrum of solutions designed to meet the functional, nutritional and regulatory constraints of their customers, ESI Nutrition is committed to supporting them launch top-tier products with a reduced time-to-market.
Explains Mathieu Lucot, marketing manager at ESI Nutrition: “Especially when it comes to products for infants and toddlers, partnering with the right suppliers who, like ESI Nutrition, have both a deep understanding of the evolving regulatory landscape as well as technological and processing expertise is paramount for companies who wish to meet the strict demands of this industry.”
With a dedicated team, over 30 years of experience in developing infant and adult nutrition products as well as specialized resources in place, ESI Nutrition is definitely a strong candidate for companies operating in the nutrition sector who are looking for steady support with their new developments.
According to a recent report, the popularity of innovative baby foods such as baby food pouches and liquid/spoonable offerings, which is one of ESI Nutrition areas of expertise thanks to a production site dedicated to UHT processing and aseptic filling, has been growing in the United Arab Emirates (UAE). As for the new state-of-the-art drying tower with canning capabilities, this UHT facility follows a GMP Pharma approach, which allows ESI Nutrition to offer extra-safe products in a variety of shelf-stable formats and sizes. This long shelf-life component is also increasingly important as more and more consumers are seeking tasty on-the-go options to enhance their daily nutrition and that of their whole family. For more visit ESI at Gulfood, Dubai, stand D1-24 (Hall 1), February 17-21 or at epi-ingredients.com and laita.com/en/
Source: EPiAuthor: COX