RethinkX
US thinktank forecasts the end of dairying ... more »
Euromonitor IDM jan

Learn more about the elements which form a successful sustainability strategy

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GMI FiE IDM sept19

Fi Europe & Ni 2019: “High-MAC” wheat bran offers optimum bioavailability for the microbiome and multiple application opportunities

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Future of Sustainable Foods in Latin America?

News | 09.19.2019
The fifth Latin American edition of the Sustainable Foods Summit will discuss the future of sustainable foods in the region more »

Mary Quicke named Dairy Industry Woman of the Year

News | 09.19.2019
Mary Quicke MBE from Devon-based cheesemaker, Quicke’s was presented with the Dairy Industry Woman of the Year Award during the national Women in Dairy Conference, held at Sixways Stadium, Worcester more »

Fi Conference and Future of Nutrition Summit

News | 09.19.2019
Experts will discuss both current and future opportunities for the food industry more »

Brenntag and Corbion strengthen partnership

News | 09.18.2019
Brenntag and Corbion strengthen their long-time partnership in EMEA by signing an enhanced framework agreement with an innovative way of working together more »

Transforming the world of labels

News | 09.18.2019
Xeikon to announce new and innovative applications and features with an omnipresence throughout the show and in all zones at this years Labelexpo more »

Potent Affron saffron hits Asia-Pacific market

News | 09.18.2019
Pharmactive Biotech Products, S.L., launches its Affron all-natural, non-GMO Spanish saffron extract (Crocus sativus L.) in the Asia-Pacific market more »

Get in the game with GELITA collagen peptides and gelatine

News | 09.18.2019
GELITA returns as the official Collagen Protein Sponsor of SupplySide West (SSW) Booth: #4549 / GELITA Café: #5291 more »

Bold idea becomes reality with mobile filling solution for communities

News | 09.17.2019
‘Cartons for Good’ offers innovative solution for food loss and malnutrition in Bangladesh more »

Forum Products UK rebranded to Barentz UK and Barentz Ireland

News | 09.17.2019
Barentz, a leading global ingredient distributor, announces the rebranding of Forum Products UK to Barentz more »

Fonterra confirms annual results reporting date

News | 09.17.2019
Details of the Co-operative’s new strategy will also be released more »

New ideas for a variety of plant-based products

News | 09.17.2019
Plant-based alternatives to meat and dairy products are market growth drivers but to be successful have to offer consumers convincing flavour and texture more »

DMK Group to present new Food Service concept

News | 09.16.2019
Oldenburger Professional sets its sights on realigning its service offering for international markets ... more »

Epi Ingredients’ fermented powders now Kosher-certified

News | 09.15.2019
Epi Ingredients announces their industrial facility located in Ancenis, France has been certified by Orthodox Union Kosher certification service more »

Nestlé inaugurates packaging research institute, first-of-its-kind in the food industry

News | 09.13.2019
The new Institute enables Nestlé to accelerate its efforts to bring functional, safe and environmentally friendly packaging solutions to the market and to address the global challenge of plastic packaging waste more »

FrieslandCampina Ingredients to make debut at Fi Asia Bangkok

News | 09.13.2019
FrieslandCampina Ingredients brands Domo, Kievit, DMV and Nutrifeed have been brought together in a new organisation ideally positioned to service the distinct nutritional needs of the Asia-Pacific market more »

Arla scales up its commitment to develop a sustainable dairy sector in Nigeria

News | 09.13.2019
In a new public-private partnership in Nigeria, farmer-owned Arla Foods is committing to further development of a long-term sustainable dairy industry and local dairy sector in Nigeria more »

Glatt fluidised bed and spouted bed technologies for sophisticated product design

News | 09.13.2019
At Fi Europe, plant engineering and process development specialist Glatt will present innovative solutions to meet these needs more »

Acquisition of Soya International gives AAK a major foothold in speciality lecithin

News | 09.11.2019
AAK is set to become one of the world’s leading suppliers of speciality lecithin after acquiring a majority stake in UK-based Soya International more »

Dairy products market to reach $645.8 Billion

News | 09.11.2019
The global dairy products market is expected to grow at a CAGR of 5.2% from 2019 to reach $645.8 billion by 2025 more »

SÜDPACK Group appoints new management spokesperson

News | 09.10.2019
Erik Bouts will take over from the previous spokesperson and managing partner, Johannes Remmele more »

Project ‘ElkeMelk’ starts with clever novelties

News | 09.10.2019
TOP BV supports SMEs with sophisticated technology more »

Why hot foil stamping helps packaging to shine

News | 09.10.2019
Differentiation. It’s what every brand owner wants for their product, but in increasingly crowded markets, it is becoming harder and harder to achieve more »

10 Global Consumer Types: Who They Are and How They Live

News | 09.10.2019
Insights into consumer lifestyles and behaviours help build a clear picture of how and why consumers make certain purchasing decisions more »

The sleeping beauty effect

News | 09.06.2019
How hibernating products is expanding Arla’s portfolio worldwide ... more »

DSM celebrates 150 years serving the food industry from Delft

News | 09.05.2019
DSM is marking the anniversary with a unique exhibition and a series of events around microbes, fermentation and biotechnology this autumn more »

Sidel at BrauBeviale 2019

News | 09.05.2019
Sidel will showcase solutions for tomorrow’s beer lines, focusing on designing, building and maintaining advanced performance throughout the production assets’ entire lifecycles at this year’s BrauBeviale, Nuremberg, from 12th - 14th of November more »

DMK and Volac split

News | 09.05.2019
Joint Venture in Hoogeveen will be terminated ... more »
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