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In-house event from 14 to 16 November: Focus on new developments in precision, hygiene and capacity in cheese slicing and packaging ... more »
Roquette FiE IDM Nov

Roquette at Food Ingredients Europe: 28-30 Nov 2017, Messe Frankfurt Exhibition, Frankfurt Booth F43, Hall 8

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FiE invites applications for 2017 Awards- Entry now open ...

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Efficient energy supply for the Exyz storage-retrieval machine

News | 11.22.2017
A total of 600 storage-retrieval machines with conductor rail systems from Conductix-Wampfler are now in operation across the globe ... more »

GDT Events Milestone reached

News | 11.21.2017
Global Dairy Trade’s online dairy trading platform, GDT Events, achieves the milestone of holding its 200th Trading Event more »

Winning wedges are Devon-sent

News | 11.21.2017
Devon-based cheesemaker, Quicke’s has grabbed yet more gongs at this year’s World Cheese Awards, taking home four awards for its much-acclaimed clothbound cheeses more »

ADM wins ‘Most Innovative Food Ingredient’

News | 11.21.2017
Archer Daniels Midland Company (NYSE: ADM) has been awarded ‘most innovative food ingredient’ for its natural sweetening solution, Fruit Up® Fiber, at this year’s Gulfood Manufacturing Industry Excellence Awards more »

FrieslandCampina launches their latest innovation in Whey protein hydrolysates at FI Europe

News | 11.21.2017
FrieslandCampina DMV further strengthen their extensive dairy protein portfolio of intact and hydrolyzed proteins specifically developed for performance and lifestyle nutrition with their latest new product innovation ‘Nutri Whey Hydro’ more »

Taste ICL’s twist on evolving market trends

News | 11.21.2017
ICL Food Specialties to highlight protein expertise at Food Ingredients Europe more »

4 claims in one vegan capsule

News | 11.20.2017
Polaris is launching its ultra-stable algal DHA Omega-3 in vegan softgel format at Food Ingredients Europe, enabling it to offer four EFSA claims in one capsule more »

Cheese counter of the year awarded to Cheese Etc,

News | 11.20.2017
Cheese Etc, The Pangbourne Cheese Shop, has been named Cheese Counter of the Year, sponsored by Le Gruyère AOP, at the 30th edition of the World Cheese Awards, held at Tobacco Dock in London on Friday 17 November more »

Cornish Kern from the UK named World Champion Cheese 2017

News | 11.20.2017
Cornish Kern, an alpine-style cheese made by the UK’s Lynher Dairies Cheese Company, has been crowned World Champion Cheese at the 30th annual World Cheese Awards, after just a few years in development more »

CSI offers 40% less time on site for conveyor installation

News | 11.20.2017
Time studies in a pilot project have proven that it is possible to reduce the time on site, for installation and commissioning of conveyors, with at least 40% more »

Global Dairy Platform announces new board chairman

News | 11.20.2017
Global Dairy Platform (GDP) has appointed Fonterra Chief Executive Officer, Theo Spierings, as GDP chairman, effective November 16, 2017 more »

FSC announces the Bonn Initiative at COP23

News | 11.17.2017
SIG supports the development of scientifically rigorous methodologies to quantify the climate benefits of FSC certification more »

Rich creamy solution for low-fat desserts

News | 11.16.2017
Algaia introduces next-gen alginate for creamy dairy desserts at this years FiE event more »

INFAT may help infant bone growth

News | 11.16.2017
INFAT – Advanced Lipids’ SN-2 infant formula ingredient – may have the potential to support healthy bone growth, a study has shown more »

Whey-powered Complementary Feeding concept eases baby’s transition to solid foods

News | 11.16.2017
Arla Foods Ingredients is set to unveil a new range of high quality whey protein-based Complementary Feeding solutions that support babies and their parents during the gradual move to solid foods more »

Fi Europe Innovation Awards:

News | 11.16.2017
In Frankfurt, on 28 November, the winners of this year's FiE Innovation Awards will be announced at the world's largest food and beverage ingredients show more »

Making it better for you

News | 11.16.2017
Consumers care about ingredients, nutrition and sustainable sourcing; this is what allows them to build trust with food and beverage manufacturers more »

Nestlé reorganises infant nutrition business

News | 11.16.2017
The Nestlé Board of Directors has decided to change the organisation of the infant nutrition business at Nestlé to enhance further the company’s ability to win in this high-growth category more »

Diversey unveils new branding

News | 11.15.2017
Independence inspires mission to pioneer future of global hygiene ... more »

Asia making strides in global organic food market

News | 11.15.2017
New research by Ecovia Intelligence (formerly Organic Monitor) shows that some Asian country markets are reporting double-digit growth rates, with regional sales poised to reach US $10 billion in the coming years more »

Jaska de Bakker new CFO FrieslandCampina

News | 11.15.2017
The Supervisory Board of Royal FrieslandCampina N.V. has appointed Jaska de Bakker Chief Financial Officer of Royal FrieslandCampina N.V. as of 1 January 2018. She will succeed Hein Schumacher as of the same date more »

Euromonitor International to speak at this year's Fi Europe conference

News | 11.15.2017
Research analysts from Euromonitor International will be speaking at this year's conference covering health and wellness, nutrition, ingredients and packaged food industries more »

Emmi scores good carbon rating

News | 11.15.2017
Switzerland's biggest dairy company receives a B rating in the Carbon Disclosure Project ... more »

GEA to acquire VIPOLL

News | 11.15.2017
VIPOLL, a family owned company developing and producing bottling technologies for dairy products, strengthens GEA's market position as a complete supplier ... more »

World Cheese Awards marks 30th anniversary with look ahead to next chapter in cheese

News | 11.14.2017
As cheesemakers, judges and dedicated followers of the word on curd anticipate the 30th anniversary edition, organiser, the Guild of Fine Food, has invited some of its top judges to shine a light on the people who are set to shape the next chapter in cheese more »

Five strategies for harnessing the Good Carbs, Bad Carbs trend

News | 11.14.2017
Consumers’ quest for better and fewer carbohydrates is creating a wealth of large and growing opportunities, even in the mass market, according to 10 Key Trends in Food, Nutrition and Health 2018, the annual trends report from New Nutrition Business more »

“Enjoy a day full of AGRANA tastes”

News | 11.13.2017
The fruit solution provider AGRANA Fruit, part of the AGRANA Group, will be showing its wide range of new and innovative products at the FIE in Frankfurt at the AGRANA stand, booth 08.0F21 in Frankfurt, 28th – 30th November 2017 more »

Smurfit Kappa opens new Bag-in-Box Experience Centre

News | 11.13.2017
Smurfit Kappa has announced the opening of a new Experience Centre for Bag-in-Box in Épernay, France, the second one for the division more »

Glanbia nutritionals showcases innovative millennial snack prototypes at FiE 2017

News | 11.13.2017
Team of experts on-stand to highlight its extensive capabilities in providing customised formulations across beverage, bar and soup applications – to present how its ingredients can meet the latest consumer trends more »
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